GF Chicken Caesar Panini
Each Ptn contains
Energy
2054kJ
491kcal
491kcal
24.45%
Fat
27g
39.2%
Saturates
5.8g
28.85%
Sugars
2.5g
2.77%
Salt
2.2g
35.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 992kJ / 237kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 992kJ 237kcal |
2054kJ 491kcal |
24.45% | |
| Fat | 13g | 27g | 39.2% | |
| of which Saturates | 2.8g | 5.8g | 28.85% | |
| Carbohydrate | 16g | 34g | 12.91% | |
| of which Sugars | 1.2g | 2.5g | 2.77% | |
| Fibre | 3g | 6g | 26.88% | |
| Protein | 12g | 24g | 48.22% | |
| Salt | 1.0g | 2.2g | 35.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Gluten Free Panini [maize starch, water, sourdough 12% (rice flour, water), maize flour, rice flour, vegetable fibre (psyllium), thickener: hydroxypropyl methyl cellulose; extra virgin olive oil, yeast, SOYA protein, sunflower oil, acids: citric acid, tartaric acid; salt], Chicken Breast [Chicken, Salt. Typically prepared from 134g of raw chicken meat per 100g of finished product.], Cos Lettuce [LETTUCE], Caesar Dressing [Rapeseed Oil, Water, Caesar Dressing Premix (Water, Garlic Puree (Water, Dried Garlic, Aciity Regulator (Citric Acid)), Medium Fat Hard Cheese (MILK), Acidity Regulator (Acetic Acid), Lemon Juice Concentrate, Salt, Dried Garlic, Dried Onion, Stabiliser (Xanthan Gum)), Glucose-Fructose Syrup, Pasteurised EGG Yolk, Cracked Black Pepper, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Tamarin Concentrate], Smoked Streaky Bacon [Pork, Salt, Antioxidant: Sodium Ascorbate (E301), Preservative: Sodium Nitrite (E250)], Italian Hard Cheese [Vegetarian Hard Cheese (MILK), Preservative: Lysozyme (EGG).Made with unpasteurised and pasteurised cow’s milk], Heinz Mayonnaise [Rapeseed oil (70%), water, spirit vinegar, pasteurized EGG yolk* (5%), sugar, salt, thickener (xanthan gum), antioxidant (calcium disodium EDTA) *from free range EGGS.] |
