Chinese Style Chicken Curry
Each Ptn contains
Energy
1135kJ
271kcal
271kcal
13.51%
Fat
8.8g
12.57%
Saturates
4.3g
21.3%
Sugars
5.5g
6.13%
Salt
3.4g
56.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 352kJ / 84kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 352kJ 84kcal |
1135kJ 271kcal |
13.51% | |
| Fat | 2.7g | 8.8g | 12.57% | |
| of which Saturates | 1.3g | 4.3g | 21.3% | |
| Carbohydrate | 6g | 20g | 7.69% | |
| of which Sugars | 1.7g | 5.5g | 6.13% | |
| Fibre | 0g | 0g | 1.75% | |
| Protein | 9g | 28g | 56.74% | |
| Salt | 1.1g | 3.4g | 56.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tap Water, Chicken Thigh [Chicken], Sau Curry Sauce (BF) [WHEAT Flour (WHEAT, Calcium, Iron, Niacin, Thiamin), Palm Oil, Curry Blend (Ground Coriander, Ground Turmeric, MUSTARD Flour, Chana Dal, Ground Cumin, Chilli Powder, Ground Fenugreek, Black Pepper, Garlic Powder, Salt), Sugar, Salt, Flavour Enhancer (E621), Tomato Powder, Ground Turmeric, Chilli Powder.], Veg Onions Medium (55 lbs) (MM) [Onion], Soy Sauce [Water, Soya Beans, Wheat, Sea Salt, Alcohol, Yeast, Koji Seed (Aspergillus Oryzae)], Sriracha [Pickled Chili (41% ) (Chili, Salt, Acetic Acid), Water, Sugar, Garlic, Thickener (Hydroxypropyl Distarch Phosphate, Xanthan Gum), Salt, Acidity Regulator: Acetic Acid, Yeast Extract.] |
