Moroccan Falafel Buddha Bowl
Each Ptn contains
Energy
2359kJ
564kcal
564kcal
28.08%
Fat
22g
31.81%
Saturates
4.3g
21.3%
Sugars
15g
16.16%
Salt
1.7g
27.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 746kJ / 178kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 746kJ 178kcal |
2359kJ 564kcal |
28.08% | |
| Fat | 7.0g | 22g | 31.81% | |
| of which Saturates | 1.3g | 4.3g | 21.3% | |
| Carbohydrate | 24g | 76g | 29.11% | |
| of which Sugars | 4.6g | 15g | 16.16% | |
| Fibre | 4g | 12g | 50.54% | |
| Protein | 5g | 16g | 31.88% | |
| Salt | 0.52g | 1.7g | 27.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Beetroot & Ginger Falafel Bites [Beetroot (37%), Carrot (17%), Chickpeas (15%), Cotton Seed Oil, Rice Flour, Onion (7%), Potato Flakes, Dried Apricots, Potato Starch, Sugar, Lemon Juice, Coriander Leaves, Salt, Garlic, Coriander Powder, Yeast Extract, Cumin Seeds, Raising Agent: Sodium Bicarbonate; Thickener: Carboxymethyl Cellulose; Red Chilli Powder, Black Pepper Powder, Paprika Powder], Sal Houmous Plain Orexis [Cooked Chickpeas [Water, Chickpeas], Rapeseed Oil, Tahini(14%) [SESAME Seed Paste], Water, Lemon Juice Concentrate(4%), Garlic Purée, Salt, Preservative: Potassium Sorbate], Giant Couscous [WHEAT Flour.], Pomegranate [Pomegranate], Chickpeas [chickpeas, water], Beetroot [Beetroot], Carrots [CARROT], Baby Spinach [Spinach], Mint Sauce [Water, Reconstituted Dried Mint (29%), Sugar, Acidity Regulator (Acetic Acid), Salt, Modified Maize Starch, Stabilisers (Guar Gum, Xanthan Gum), Colour (Copper Chlorophyllin), Flavouring.], Mediterranean Marinade [Water, tomato, sugar, salt, olive oil, herbs, lemon juice concentrate, chilli (1.5%), spirit vinegar, red & green peppers, dried onion, modified starch, natural flavouring, garlic.] |
