Korean Chicken Poke Bowl
Each Ptn contains
Energy
1702kJ
407kcal
407kcal
20.26%
Fat
6.8g
9.64%
Saturates
1.9g
9.65%
Sugars
5.8g
6.42%
Salt
0.62g
10.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 705kJ / 168kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 705kJ 168kcal |
1702kJ 407kcal |
20.26% | |
| Fat | 2.8g | 6.8g | 9.64% | |
| of which Saturates | 0.8g | 1.9g | 9.65% | |
| Carbohydrate | 24g | 58g | 22.33% | |
| of which Sugars | 2.4g | 5.8g | 6.42% | |
| Fibre | 1g | 3g | 11% | |
| Protein | 11g | 28g | 55.12% | |
| Salt | 0.26g | 0.62g | 10.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Boneless & Skinless Chicken Thigh [Chicken], Basmati & Wild Rice [Parboiled Basmati Rice 85%, wild rice 15%], Free Range Medium Eggs [Hens EGGS], Edamame Soya Beans [Edamame SOYA Beans], Cucumber [CUCUMBER], Carrots [CARROT], Baby Spinach [Spinach], Radish [Radish], Oriental Marinade [Soya sauce (water, SOYABEANS, WHEAT, salt) sugar, Water, Rice wine, Spirit vinegar, Modified waxy maize starch, Ginger puree, Garlic puree, Yeast extract, Sunflower oil, Acidity regulator (lactic acid), Spice & herb, Chili pepper, Natural flavouring], Korean BBQ Dip [Korean BBQ Sauce [Rice Vinegar, Dark Soy Sauce (Soy Sauce (Water, Soya Beans, Wheat, Salt, Ethanol), Water, Salt, Sugar), Glucose-Fructose Syrup, Sugar, Water, Cane Sugar, Garlic Puree (Water, Dried Garlic, Acidity Regulator (Citric Acid)), Modified Maize Starch, Red Chilli, Spring Onions, Dried Garlic, Dried Onion, Dried Ginger, Acidity Regulator (Acetic Acid), Dried Red Pepper, Preservative (Potassium Sorbate), Cracked Black Pepper, Cloves, Natural Flavouring.]] |
