White Chocolate & Raspberry Blondie
Each Ptn contains
Energy
2863kJ
684kcal
684kcal
34.08%
Fat
37g
53.19%
Saturates
23g
114.4%
Sugars
63g
70.07%
Salt
0.20g
3.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1777kJ / 425kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1777kJ 425kcal |
2863kJ 684kcal |
34.08% | |
| Fat | 23g | 37g | 53.19% | |
| of which Saturates | 14g | 23g | 114.4% | |
| Carbohydrate | 49g | 79g | 30.27% | |
| of which Sugars | 39g | 63g | 70.07% | |
| Fibre | 1g | 1g | 4.08% | |
| Protein | 5g | 8g | 16.1% | |
| Salt | 0.12g | 0.20g | 3.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bak Callebaut White Chocolate Callets [Sugar 46.5%, Cocoa butter 29.5%, Whole MILK powder 23.5%, emulsifier: lecithin (soya)<1%, Natural vanilla flavouring <1%], Caster Sugar [White sugar], Plain Flour [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Unsalted Butter [Butter (MILK) (Minimum 82% Fat)], Free Range Medium Eggs [Hens EGGS], Raspberries [Raspberry], Bak Vanilla Flavouring Dr Oetker [Water, Propylene Glycol, Colour: Plain Caramel; Flavourings] |
