Salad Chinese Soba Noodle
Each Ptn contains
Energy
1156kJ
276kcal
276kcal
13.77%
Fat
2.5g
3.63%
Saturates
0.8g
4.05%
Sugars
13g
14.36%
Salt
0.99g
16.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 610kJ / 146kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 610kJ 146kcal |
1156kJ 276kcal |
13.77% | |
| Fat | 1.3g | 2.5g | 3.63% | |
| of which Saturates | 0.4g | 0.8g | 4.05% | |
| Carbohydrate | 29g | 55g | 20.98% | |
| of which Sugars | 6.8g | 13g | 14.36% | |
| Fibre | 2g | 5g | 18.79% | |
| Protein | 4g | 8g | 16.08% | |
| Salt | 0.52g | 0.99g | 16.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Broccoli [Broccoli], Rice Noodles [Rice Flour], Grated Carrot [Carrot (Sulphur Dioxide and Sulphites)], Edamame Soya Beans [Edamame SOYA Beans], Radish [Radish], Oriental Marinade [Sugar, Soya sauce (water, SOYABEANS, WHEAT, salt) Water, Rice wine, Spirit vinegar, Modified maize starch, Ginger puree, Garlic puree, Yeast extract, Sunflower oil, Acidity regulator (lactic acid), Spice & herb, Chili pepper, Natural flavouring], Thai Sweet Chilli Sauce [Water, Sugar, Pickled Red Chilli (16%) (Water, Red Chilli, Salt, Acidity Regulator: Acetic Acid), Pickled Garlic (4%) (Garlic, Sugar, Water, Salt, Vinegar), Thickener: Modified Tapioca Starch; Salt, Acidity Regulator: Acetic Acid.], Coriander [Coriander], Sesame Seeds [SESAME Seeds (100%)] |
