Macaroni Cheese with Pancetta & Panko Crumb
Each Ptn contains
Energy
2758kJ
659kcal
659kcal
32.83%
Fat
30g
42.17%
Saturates
18g
88.45%
Sugars
6.3g
7.01%
Salt
2.5g
42%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1023kJ / 245kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1023kJ 245kcal |
2758kJ 659kcal |
32.83% | |
| Fat | 11g | 30g | 42.17% | |
| of which Saturates | 6.6g | 18g | 88.45% | |
| Carbohydrate | 24g | 66g | 25.35% | |
| of which Sugars | 2.3g | 6.3g | 7.01% | |
| Fibre | 1g | 2g | 8.33% | |
| Protein | 12g | 32g | 63.18% | |
| Salt | 0.94g | 2.5g | 42% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Cheese Sauce [Reconstituted Skimmed MILK, Reconstituted Vegetable Stock [Water, Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Vegetable Oil (Sunflower), Dried Herb], Reconstituted Whole MILK, Cheddar Cheese (10%) (MILK), Modified Starch, Cheese Powder (2%) (MILK), Vegetable Oil (Palm), Starch, Acidity Regulator (Trisodium citrate), Salt, Emulsifier (SOYA lecithin), Colour (Beta-carotene)], Macaroni [Durum WHEAT Semolina], Mild Coloured Cheddar [Coloured Cheddar Cheese (MILK), Colour: Beta-Carotene, Anti-caking Agent: Potato Starch.], MtCook Pancetta Smoked Diced [Pork, water, salt, dextrose, flavourings, smoke flavouring, Acidity Regulators E262, E331, Preservatives: E252, E250, Antioxidant E301.], Brd Panko Breadcrumbs [WHEAT Flour, Water, Yeast, Salt], Onion [Onion], Italian Hard Cheese [Vegetarian Hard Cheese (MILK), Preservative: Lysozyme (EGG).Made with unpasteurised and pasteurised cow’s milk], Rocket [Rocket], English Mustard [Water, MUSTARD Flour (18%), Sugar, Salt, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Acidity Regulator (Citric Acid), Rapeseed Oil, Ground Turmeric, Stabiliser (Xanthan Gum), Flavouring, Colour (Lutein), Antioxidant (Ascorbic Acid).] |
