Butternut Squash Chilli & Coconut Soup
Each Ptn contains
Energy
570kJ
136kcal
136kcal
6.79%
Fat
3.6g
5.19%
Saturates
2.6g
12.85%
Sugars
8.2g
9.07%
Salt
1.5g
25.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 193kJ / 46kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 193kJ 46kcal |
570kJ 136kcal |
6.79% | |
| Fat | 1.2g | 3.6g | 5.19% | |
| of which Saturates | 0.9g | 2.6g | 12.85% | |
| Carbohydrate | 8g | 23g | 9.03% | |
| of which Sugars | 2.8g | 8.2g | 9.07% | |
| Fibre | 1g | 4g | 18.29% | |
| Protein | 1g | 3g | 6.66% | |
| Salt | 0.52g | 1.5g | 25.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Veg Butternut Squash (2.2 lbs) (MM) [SQUASH], Potato [SULPHITES > 10 ppm POTATO], Light Coconut Milk [Water, Coconut Extract (35%), Stabilisers: Guar Gum, Carboxymethyl Cellulose; Emulsifier: Polysorbate 60.], Onion [ONION], Carrot [CARROT], Leek [LEEKS], Celery [CELERY], Coriander [Coriander], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Red Chilli [CHILLIES], Garlic Puree [Water,Garlic Granules, Citric Acid,], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper] |
