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Vegetable & Bean Enchilada



Each each contains
Energy
2355kJ
563kcal
28.04%
Fat
14g
20.54%
Saturates
8.6g
43.05%
Sugars
22g
24.77%
Salt
3.9g
65.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 442kJ / 106kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 442kJ
106kcal
2355kJ
563kcal
28.04%
Fat 2.7g 14g 20.54%
of which Saturates 1.6g 8.6g 43.05%
Carbohydrate 16g 88g 33.78%
of which Sugars 4.2g 22g 24.77%
Fibre 2g 13g 53.29%
Protein 3g 18g 36.16%
Salt 0.73g 3.9g 65.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pizza Sauce [Tomatoes (98%), Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity Regulator (Citric Acid)], Tortilla [Wheat flour (60%), water, vegetable oils and fats (palm, rapeseed, in varying proportions), stabilizers: E422, E412, Wheat gluten, salt, bean flour, raising agents; E500, E450; sugar, glucose syrup, acid: E296, malt (wheat, barley), emulsifier:E471; preservatives: E282, E202; oat flour, yeast; flour treatment agent: E920.], Vgt Beans Kidney Red in Water [red kidney beans, water], Red Peppers [Pepper], Green Peppers [pepper], Onion [Onions], Vegan Cheese [Water, Coconut Oil (24%), Modified Starch, Starch, Sea Salt, Flavourings,Olive Extract, Colour: B-Carotene, Vitamin B12], Jalapenos [Jalapeno Pepper, Water, Spirit Vinegar, Salt, Firming Agent: Calcium Chloride.], Cajun Seasoning [Salt, Maltodextrin, Red Bell Pepper, Cayenne Pepper, Chilli Powder, Garlic Powder, Coriander, Oregano, Pimento, Cardamom, Ginger, Black Pepper, Cumin, Fennel, White Pepper, Flavouring Substance, MUSTARD Powder, Yeast Extract, Colour E160c, Sage, Thyme, Rapeseed Oil, Anti-caking Agent (E551).]