Quiche Lorraine
Each Ptn contains
Energy
2072kJ
495kcal
495kcal
24.67%
Fat
33g
47.47%
Saturates
18g
90.65%
Sugars
0.6g
0.71%
Salt
2.5g
41.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1009kJ / 241kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1009kJ 241kcal |
2072kJ 495kcal |
24.67% | |
Fat | 16g | 33g | 47.47% | |
of which Saturates | 8.8g | 18g | 90.65% | |
Carbohydrate | 9g | 18g | 6.82% | |
of which Sugars | <0.5g | 0.6g | 0.71% | |
Fibre | 0g | 0g | 0.21% | |
Protein | 15g | 31g | 62.56% | |
Salt | 1.2g | 2.5g | 41.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Scottish Medium Free Range Egg [Hens EGGS.], Mild Coloured Cheddar [Cheddar Cheese (MILK) (contains Colour: Annatto), Anti-caking Agent: Potato Starch.], Savoury Tart Case [WHEAT flour, rice flour, 21% butter (MILK), pasteurised whole EGG, water, salt.], Smoked Ham [UK Pork, Salt, Stabilisers: Triphosphates, Diphosphates, Polysphates; Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite.], Double Cream [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifiers (sucrosenesters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Salt [Sea Salt] |